{"product_id":"madhu-agro-honey-sundried-single-origin-microlot-koraput-medium-roast-250-g","title":"Koraput Tropical Bloom 250gms | Yeast Fermented Single Origin Microlot | From The House Of Madhu Agro","description":"\u003cp\u003eKORAPUT TROPICAL BLOOM\u003cbr\u003e100% Arabica | Single Origin Microlot | Yeast Fermented Anaerobic Naturals\u003c\/p\u003e\n\u003cp\u003eAltitude: 1000 MASL\u003cbr\u003eProcess: Yeast Fermented Anaerobic Naturals\u003cbr\u003eVarietal: S5B\u003cbr\u003eRoast: Medium\u003cbr\u003eAgtron: 62–67 (Outer)\u003cbr\u003eTasting Notes: Mixed Berries, Pineapple, Guava, Caramel\u003cbr\u003eRegion: Koraput, Odisha, India\u003cbr\u003eLot Size: 70 KG Green Coffee\u003c\/p\u003e\n\u003cp\u003e⸻\u003c\/p\u003e\n\u003cp\u003eFlavour Profile\u003c\/p\u003e\n\u003cp\u003eBright, tropical and exceptionally expressive, Koraput Tropical Bloom opens with a vibrant medley of mixed berries, followed by juicy pineapple and ripe guava. A silky caramel sweetness develops through the cup, bringing balance and depth to the fruit-forward profile. The yeast fermentation and extended anaerobic processing contribute additional aromatic complexity, while the slow drying process preserves the coffee’s clarity, sweetness and vibrant character.\u003c\/p\u003e\n\u003cp\u003e⸻\u003c\/p\u003e\n\u003cp\u003eCup Characteristics\u003c\/p\u003e\n\u003cp\u003e* Acidity: Bright, Juicy \u0026amp; Tropical\u003cbr\u003e* Body: Medium to Medium-Full\u003cbr\u003e* Sweetness: High\u003cbr\u003e* Finish: Long, Syrupy \u0026amp; Caramel-Sweet\u003c\/p\u003e\n\u003cp\u003e⸻\u003c\/p\u003e\n\u003cp\u003ePrimary Flavour Categories (Flavour Wheel – Level 1)\u003c\/p\u003e\n\u003cp\u003e* Fruity\u003cbr\u003e* Sweet\u003cbr\u003e* Tropical\u003c\/p\u003e\n\u003cp\u003e⸻\u003c\/p\u003e\n\u003cp\u003eSecondary Categories (Level 2)\u003c\/p\u003e\n\u003cp\u003e* Berry\u003cbr\u003e* Tropical Fruit\u003cbr\u003e* Dried\/Sweet Fruit\u003cbr\u003e* Caramel\u003c\/p\u003e\n\u003cp\u003e⸻\u003c\/p\u003e\n\u003cp\u003eSpecific Tasting Notes (Level 3)\u003c\/p\u003e\n\u003cp\u003e* Mixed Berries – A vibrant medley of ripe berry flavours bringing juicy sweetness, lively acidity and aromatic complexity to the cup.\u003cbr\u003e* Pineapple – Bright tropical fruit character with a juicy, tangy sweetness that gives the coffee its distinctive vibrancy.\u003cbr\u003e* Guava – Ripe guava contributes a soft tropical sweetness and fragrant fruitiness, adding depth and an almost exotic character to the cup.\u003cbr\u003e* Caramel – Smooth caramel sweetness develops beneath the fruit, providing warmth, balance and a rounded mouthfeel.\u003c\/p\u003e\n\u003cp\u003e⸻\u003c\/p\u003e\n\u003cp\u003eAroma\u003c\/p\u003e\n\u003cp\u003eIntensely aromatic with ripe berries and tropical fruit leading into sweet pineapple and guava, followed by a delicate caramel-like sweetness.\u003c\/p\u003e\n\u003cp\u003e⸻\u003c\/p\u003e\n\u003cp\u003eFlavour\u003c\/p\u003e\n\u003cp\u003eA vibrant explosion of mixed berries, ripe pineapple and fragrant guava forms the core of the cup. As the coffee cools, the tropical fruit character becomes increasingly pronounced, while silky caramel sweetness provides balance and structure.\u003c\/p\u003e\n\u003cp\u003e⸻\u003c\/p\u003e\n\u003cp\u003eFinish\u003c\/p\u003e\n\u003cp\u003eLong, sweet and syrupy, with lingering tropical fruit and berry notes gradually giving way to a smooth caramel sweetness.\u003c\/p\u003e\n\u003cp\u003e⸻\u003c\/p\u003e\n\u003cp\u003eSummary Expression\u003c\/p\u003e\n\u003cp\u003eKoraput Tropical Bloom is an exceptionally expressive microlot that showcases the tropical potential of Koraput Arabica. The combination of S5B Arabica, fully ripe 20° Brix cherries, Saccharomyces cerevisiae yeast fermentation, 56-hour anaerobic processing and 21 days of slow shaded drying creates a vibrant and complex cup.\u003c\/p\u003e\n\u003cp\u003eA beautifully layered expression where mixed berries and tropical pineapple meet ripe guava and silky caramel, resulting in a juicy, syrupy coffee with high sweetness, vibrant acidity and an exceptionally long finish.\u003c\/p\u003e\n\u003cp\u003eThe lot was produced from only 70 KG of green coffee, making Koraput Tropical Bloom a highly limited microlot created to showcase the expressive potential of precision fermentation and careful post-harvest processing in Koraput.\u003c\/p\u003e","brand":"KrutiCoffee","offers":[{"title":"Whole Bean","offer_id":67600583885013,"sku":"100","price":1500.0,"currency_code":"INR","in_stock":true},{"title":"Pour Over (V60)","offer_id":67600584114389,"sku":null,"price":1500.0,"currency_code":"INR","in_stock":true},{"title":"Pour Over (Chemex)","offer_id":67600584081621,"sku":null,"price":1500.0,"currency_code":"INR","in_stock":true},{"title":"Aeropress","offer_id":67600583917781,"sku":"100","price":1500.0,"currency_code":"INR","in_stock":true},{"title":"Cold Brew","offer_id":67600583950549,"sku":null,"price":1500.0,"currency_code":"INR","in_stock":true},{"title":"French Press","offer_id":67600584016085,"sku":null,"price":1500.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0631\/7427\/9381\/files\/Render_Mockup_4000_4000_2026-09-08.png?v=1790846368","url":"https:\/\/kruticoffee.com\/products\/madhu-agro-honey-sundried-single-origin-microlot-koraput-medium-roast-250-g","provider":"Kruti Coffee","version":"1.0","type":"link"}